Preserving the Old Ways Part 2: Chutney
If you'd like to discover the first part of this little series of posts, you can read Preserving the Old Ways Part 1: Foraging and...
top of page
Search
woodlarker
Jan 31 min read
A New Range Of Moss Mittens
The ultimate in Woodlarking ware, moss mittens. All the best Woodlarkers are seen wearing these at this time of year.
113 views1 comment
woodlarker
Sep 23, 20236 min read
It's Time to Get Foraging Those Hazelnuts!
If you take a wander out there in the woods and green spaces, you'll see there's plenty of free food at the moment. There are some simple...
854 views7 comments
woodlarker
Aug 28, 20233 min read
Hedgerow Apple Pie
In this part of Wessex, today is known as apple pie day so every year in our house, we make an apple pie from our homegrown apples. Over...
856 views3 comments
woodlarker
Aug 23, 202319 min read
Preserving the Old Ways Part 1: Foraging and Jam Making
There’s something very soul-satisfying about ambling along ancient tracks, and even more so when you’re able to forage some of the autumn...
3,559 views6 comments
woodlarker
Aug 3, 20239 min read
Nettles: Folklore of Wergulu
Did you know there's a common plant growing in the UK which can be foraged and harvested for free, and that has superfood status? Those...
4,223 views0 comments
woodlarker
Apr 10, 20235 min read
A Wild Harvest of Ramsons
An amble deep into the forest is always full of unexpected finds. Unless you leave the well-trodden path there's so much of the woodland...
617 views1 comment
woodlarker
Oct 9, 20228 min read
Crabapple Jelly Making
Looking to skip straight to the recipe for crabapple jelly? Click here :-) It's crabapple season here in the UK! We're lucky enough to...
987 views3 comments
bottom of page